Pristine unspoiled forest wilderness – the size of Ireland. This area – the largest temperate rainforest on earth – is a 21-million-acre fjord-filled wilderness, a world treasure, Canada’s Great Bear Rainforest; Amazon of the North. Enchanting, haunting, stunning this mist-filled paradise stretches 250 miles along the central and northern coast of British Columbia. Its forest…

Tasting NotesThis dinner is for two. It is quick and easy. And it uses two key ingredients to keep the fish extra moist, juicy and extra crispy.The fish is nice and crunchy on the outside and moist and juicy on the inside. A serving of French fries go well with the fish. And beautifully poached…

Tasting Notes Delightful and Yummylicious these cookies are a snap to make. The cookies have a lovely buttery taste to them and the peanut butter adds a special memorable touch to them, but it is not too overpowering. And they are not too sweet, which is an A+ in my books. This will make 24…

Tasting Notes This dinner for two is bursting with flavours and takes the ordinary to the extraordinary.Scrumptious noodles with a great fragrant curry sauce pair well with shrimps bursting with garlic, ginger, honey and lime flavours.A dish to die for. What You Need20 small shrimps.3 tablespoons of honey.2 garlic cloves.5 tablespoons of fresh ginger.1 lime.1…

It’s special, it’s unique, it’s fun, it’s like being a kid in a candy store – shopping in a fabulous Italian food emporium. In my hometown – Vancouver, Canada – the emporium is Bosa Foods, a large Italian deli-food store. Bosa Foods – owned by an Italian family – is unlike any other place. The…

Tasting Notes This dinner is for two. And what a special dinner it is – succulent chicken thighs dusted with a blend of Italian spices, the char on the chicken special, added by a robust potato salad, crusty garlic bread. Voila, perfecto, a great dinner awaits you. What You Need Salt and pepper. 2 small…

Tasting Notes This salad serves two – rich, earthy, a robust dressing, fresh grated, slightly salty Romano-Pecorino cheese, the earthy Romaine lettuce, a bit wilted and with some BBQ char, makes for a superb Caesar salad. What You Need 1 medium-sized Romaine lettuce. 2 green onions. 2 garlic cloves. 1 lemon. Salt and pepper. Pecorino-Romano…

Tasting Notes This dessert is for two. Roasted plums on the BBQ, a bit tart, soft, firm not mushy, a delectable sauce of butter, Madeira wine and honey, make the plums memorable, the rich, creamy, vanilla ice cream, adding to this dessert par excellence. What You Need 2 plums. 1/4 cup Madeira wine – it’s…