Indulge in a dinner for two that journeys from the sun-kissed shores of Greece through the fiery heart of Peru, the refined tables of France, and the delicate artistry of Japan. Every course bursts with vibrant, mouthwatering tastes—think citrus-bright olives and fresh oregano, smoky aji amarillo heat, silky beurre blanc foams, and umami-rich miso glazes.…